Born on a kitchen stove. Aged in mason jars.
One recipe for him, one for her — both rendered the slow way from grass-fed suet, in small batches, by hand. Nothing added that doesn’t belong on skin.
Rendered
slow.
His.
Hers.
Heavier on the tallow, barely scented. Built for hands, beard, and weather-worn skin.
Explore HisWhipped lighter, softened with a little honey. Face, hands, everywhere it’s dry.
Explore HersRendered slow from grass-fed suet and whipped into a soft balm that melts into skin. Two recipes — His heavier and barely scented, Hers whipped lighter with a little honey. Nothing added that doesn’t belong on skin.
Our first batch is rendering. Join the list to get yours before anyone else.
Notify me when it drops → Full details & how to use →One recipe for him, one for her — both rendered the slow way from grass-fed suet, in small batches, by hand. Nothing added that doesn’t belong on skin.
Marion sits in McDowell County at the foot of the mountains, east of our Fletcher stove. We render grass-fed tallow by hand, a short trip down from the high country.
Marion calls itself "where Main Street meets the mountains" — the gateway between the Piedmont and the Blue Ridge. Fitting country for a grass-fed mountain product: close to the pasture, close to the peaks.
Tallow is rendered beef fat, and its fatty-acid profile — mostly oleic, stearic, and palmitic — is close to the oils your own skin makes, so it tends to sink in rather than sit on top.
You won’t find us on a shelf in Marion — every jar comes straight from our kitchen in Fletcher, North Carolina to your door. No middleman, no store markup. The first batch is rendering now, and the waitlist gets it first.
New to it? Read what tallow skincare is or why grass-fed suet matters.
Join the waitlist →Direct from our kitchen — we're online-only, no stores yet. Join the waitlist on the main site and your jar ships from Fletcher, North Carolina to Marion, North Carolina when the batch is ready.
Yes. We ship grass-fed tallow balm to Marion, North Carolina and across the United States. Every jar is rendered and jarred by hand in Fletcher, North Carolina.
Skin takes the brunt of the seasons everywhere — dry winter air, indoor heat, wind and sun. Tallow seals the barrier so skin keeps the moisture it has. Patch-test first.
Tallow is rendered beef fat. Its fatty-acid profile — mostly oleic, stearic, and palmitic — is close to the oils skin makes on its own, so it absorbs rather than sitting on top. Grass-fed tallow also carries the fat-soluble vitamins A, D, E, and K.
Most lotions are mostly water, held together with emulsifiers and preserved to stay shelf-stable. A tallow balm skips the water entirely — just rendered grass-fed fat, whipped soft — so a little goes further and the ingredient list stays short.
Both use the same grass-fed tallow base. His is heavier and barely scented; Hers is whipped lighter and softened with a little honey.
Used right, no. Ours is whipped, and a pea-sized amount melts in and absorbs. If it feels greasy, that usually means you used too much — tallow is concentrated, so less is more.
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